This is my 18 year old son's absolute favourite cookie recipe. Use a straw to poke a hole in these cookies before baking. It suggested to bake the cookies for 8-10 minutes I think but I found that about 14 minutes was perfect for me. It was so soft in fact that the cookies spread and lost their shape in the oven so that small circles became large flat disks. I got Iceland.” I sent his sister to scour the internet for easy Icelandic recipes. Food and Drinks. Treat yourself to refreshing classics with cola cans and bottles from Iceland. Spesiur (Silver Coins) These are Iceland’s most traditional Christmas cookies. I used 1 1/2 inch cutter and spaced cookies 1 1/2 inches apart. Also since I hate rolling out dough I rolled the cookies into balls and then flattened them with the bottom of a glass (another helpful suggestion I found here!) I will definitely make these again. Leave enough room in between each cookie so they do not spread into each other. Every person who tried these cookies raved about them. Icelandic Pepper Cookies are popular in Iceland. Congrats! For a slightly more savory kick, add a pinch of paprika. Even so half the time I couldn't get the cookies up off the surface to put onto the cookie sheet because they were too sticky. My mother in-law came over while I was baking these cookies. In a large bowl, cream butter and sugar. Sift together flour, baking powder, baking soda, salt, cinnamon, cloves, ginger, and pepper. Make sure the dough is thawed out in the fridge for 24 hours before baking. These cookies had a good taste though. 2 eggs . If you can’t find it in the stores, you can use honey or light corn syrup as a replacement. Your email address will not be published. Info. Amount is based on available nutrient data. Cut out cookies with a 2 inch round cookie cutter. This is an easy 1-bowl Christmas cookie recipe. To Store: You can store this pre-made pepper cookies dough in the fridge for up to 5 days before baking. Form a ball, wrap in plastic wrap, refrigerate overnight. 0 £0.00 0 Close Close Mini Basket. It is similar to what Americans would use molasses for. No one can guess the secret ingredient. They look delicious! Oh and you can make them as large or as small as you want and they still take about 10 minutes to bake. Crecipe.com deliver fine selection of quality Icelandic pepper cookies recipes equipped with ratings, reviews and mixing tips. Serve them with some jam on top. Add comma separated list of ingredients to exclude from recipe. Within its vast freezers, you can find vegan burgers, meatballs, chicken pieces, sausages and even desserts. Book Delivery. Share Pin. Read More. These cookies are baked for Christmas in every home in Iceland. Chocolate Cake with Black Pepper Buttercream. I will try these with the kids <3 another activity for them, I'm so excited! INGREDIENTS. Place at least 1 inch apart on cookie sheet and bake for 8 to 10 minutes in preheated oven. For a unique taste, try using ground white pepper instead of black pepper. Granulated Sugar: Sweetens up the cookie. Our trip to Iceland was cancelled a couple of months ago. Leave on the tray for a few minutes, then transfer to a wire rack to cool. Add flour mixture to creamed butter, mix thoroughly until smooth. Refrigerate dough over night. Stir in corn syrup and eggs; cream well. The dough can also be frozen for later use if you’d like to make a large batch. In a large bowl, cream butter and sugar. I had mixed results with this recipe. 1 1/4 cup of white sugar honey. :p. I was just telling my husband that I want to start making Christmas cookies from other parts of the world. But still a bit more pronounced in flavor due to the computer to a. Suggested, I added about 1/4 cup softened butter ( or microwave it just before mixing, thing! 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