old fashioned taffy recipe

I followed all the directions to a tee. Have some family fun, and learn a little science, by having an old fashioned taffy pull! Cooking you can improvise with good results . Place the first … New recipes; Best recipes; My recipes; Find recipes: Old Fashioned Molasses Taffy . Pulling taffy is one of those cherished memory-making moments that will last a lifetime *Note: a candy thermometer is required for this recipe. Cook till mix reaches soft ball stage (234 to 240 degrees). 2 Add butter and salt. Remove from … Slowly add the evaporated milk in a thin stream so boiling does not stop. Store in an airtight container. Cool until candy can be handled. Get one of our Old fashioned molasses taffy recipe and prepare delicious and healthy treat for your family or friends. I may come back to this but I think I'll try others first. There was no way to pull it it just stuck to my hands and ran through my fingers. In pan combine sugar, molasses, water, the 1/2 cup butter, and corn syrup. Candy should be white in color and no longer feel sticky when it has been pulled enough. 86% Old Fashioned Molasses Taffy … Ingredients . By using The Spruce Eats, you accept our, Old Fashioned Fudge With Shredded Coconut, The Foolproof Way to Make Homemade Lollipops. Course: Dessert . 110 ml sucrose sugar; 1 ml NaCl salt; 74 ml glucose corn syrup; 48 ml H2O water; food coloring; 1 1/2 tablespoon margarine, butter, coconut oil; suggested flavorings. Grease your hands with margarine; take a small portion of the candy and, using only the tips of your fingers, begin pulling. I've never made it at elevations over about 90 feet, so I don't know how it works in Denver. env. Two cups granulated sugar, one-half cup water, two tablespoonfuls vinegar, one … paraffin 1 1/2 oz. Try it! You had problems with it because you have to butter your hands and pull it until you work enough air through it to make it set up. This is a quick and easy recipe that you can add any flavor to for some good Old Fashioned Pulled Taffy. Combine first five ingredients in a small Dutch oven; cook, without stirring, over medium heat just until mixture reaches soft crack stage (270 degrees). When all the candy is pulled, cut each strip into 1-inch pieces. Flavoring and coloring as desired. Nutrient information is not available for all ingredients. Want a cookbook of our best dessert recipes? I even got a pastry scraper to try to fold it onto itself in the pan hoping it would become a more manageable consistancy. 0. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. **To Erin*** You pull taffy a little bit at a time, it's a family type thing. Here’s a classic recipe for saltwater taffy. 3. It's a lot of fun on a family night although it tends to get eaten up during the pulling time. 2 c. sugar; 1-1/2 c. water; 1 c. light corn syrup; 1 tsp. Get the kids to help and start with a baseball to softball size piece and pull till golden. Besides being a fun get-together and knowing there's a sweet treat in store, having a 'taffy pull' when you're making taffy is especially helpful because you'll have someone to help you pull the taffy—and hopefully others to take over when … Put a candy thermometer in pan; continue stirring. When the taffy pulling finally began, it was almost magical to see how the candy turned from … I tried to make this recipe 3 times. Use the strong blackstrap molasses for a rich depth of flavor, mild molasses isn't as tasty! Once cool enough to handle, fold the taffy in half, then pull to double its original length. Print Recipe Pin Recipe. I used to make this 40 years ago when I was 9! Also, you should calibrate your candy thermometer BEFORE you start--boil some water and stick it in the water. In a heavy saucepan, combine the water, brown sugar, vinegar and salt. This had the same flavor but was never taffy consistancy. Mix all ingredients except milk in a heavy saucepan over low heat. Cook and stir until the sugar has reached the hard ball stage, 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball. Bookmark this recipe to cookbook online. Allrecipes is part of the Meredith Food Group. Mix sugar, vinegar, and water in a medium saucepan; stir well before putting on the stove. Note that a candy thermometer is required for this recipe. Make your favorite taffy recipe. Baking is far more precise than cooking and candy-making requires extreme precision and is unforgiving to errors which is why so few bother, but you can't buy molasses taffy in a store and it's so so so good! Although it did start to melt a little after we pulled it for a while. https://ahundredyearsago.com/2011/12/09/old-fashioned-sugar-taffy-recipe 0. The taffy will begin to lighten in color. Add comma separated list of ingredients to exclude from recipe. Use low heat and stir often until sugar is completely dissolved. You can get a special colored paper for this. Cooking you can improvise with good results . ), The Spruce Eats uses cookies to provide you with a great user experience. Bring the sugar, molasses, water, and vinegar to a boil in a saucepan over medium heat. Lightly grease a baking sheet. It was just a gooey mess. I will need to try this again! This homemade taffy recipe is perfect for gathering the family together for an old fashioned taffy pull. We called it Molassas Candy. Congrats! Good appetite! pan with 1 tablespoon butter; set aside. 2 cups sugar. the flavor was great but I didn't have the pulling down and there for made a mess! It's now our favorite taffy. You can't pull it all at once because it's too much to work with. Turn out onto buttered platters. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. We all called her Grandma Della. 1 1/4 cups corn syrup. I don't think I will be trying this again. It had the texture and colour that it should and handled very well with butter on my hands like any taffy. I ended up with 50 pieces that I shared with friends and family; they all thought it was delicious! Mix sugar, vinegar, and water in a medium saucepan; stir well before putting on the stove. Mom's Honey Taffy by Leanne L. Prep Time. I've never made it at elevations over about 90 feet, so I don't know how it works in Denver. Get the kids to help and start with a baseball to softball size piece and pull till golden. You saved Old Fashioned Molasses Taffy to your. whipping cream 1 pt. This was fun to make and has an excellent flavor. In a medium saucepan, whisk together sugar, corn starch and corn syrup. Knox gelatin (6 sm. Cut the taffy into bite sized pieces, and wrap in waxed paper. Lightly grease a baking sheet. I was very successful with this recipe. With lightly greased hands pull and stretch the taffy (approximately 15 minutes) until lightened in color. Crecipe.com deliver fine selection of quality Old fashioned molasses taffy recipes equipped with ratings, reviews and mixing tips. Info. Cook over medium heat, stirring constantly, until mixture boils and … Be very careful — this is a … You can't pull it all at once because it's too much to work with. :). To pull taffy option #2: Divide the taffy in two parts. Definately a recipe I will make again and again, thanks! Cook to hard ball, pour in buttered pan, put in fridge until hard, break into pieces with hammer and it rocks! Mix sugar, syrup and water in a 4 qt sauce pan and place over medium heat. directions Mix sugar and cornstarch in 1-1/2 quart saucepan. Candy-making is extremely precise and not very forgiving. Baking is far more precise than cooking and candy-making requires extreme precision and is unforgiving to errors which is why so few bother, but you can't buy molasses taffy in a store and it's so so so good! Butter a 15x10x1-in. Candy-making is extremely precise and not very forgiving. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Also, you should calibrate your candy thermometer BEFORE you start--boil some water and stick it in the water. Cook over medium heat to boiling, stirring constantly with a wooden spoon … Cook the first 4 ingredients without stirring to the hard ball stage. 0. Directions. Notes Butter hands lightly if … Directions. 4-hydroxy-3methoxybenzaldehyde vanilla; 3-ppmethanol peppermint; isoamyl acetate banana; methyl … VERY slowly add the evaporated milk in a thin stream so boiling does not stop. this link is to an external site that may or may not meet accessibility guidelines. In a heavy small saucepan, combine corn syrup and sugar. Total Time. Mix all ingredients except milk in heavy saucepan. Mom’s Honey Taffy by Leanne L. 5 from 7 votes. Add soda, stirring to blend thoroughly. Once cool enough to handle, fold the taffy in half, then pull to double its original length. 2 1/2 cups granulated sugar or packed brown sugar. Bring to a boil over medium heat stirring constantly. Twist each pulled strip slightly and place on waxed paper. Old Fashioned Vinegar Taffy Recipe - Busy Creating Memories Mix/beat together sugar, vanilla, eggs, butter. Print. I used to make this 40 years ago when I was 9! Prepare two saucepans, one large in which you'll put the sugar and boiling water, and another one for milk, baking soda, and butter. Visit original page with recipe. All Taffy is like this, it has to be pulled for 15-20 minutes until it turns from dark brown to light golden and then it is cut into chunks and wrapped in wax paper. Printer-friendly version. Your daily values may be higher or lower depending on your calorie needs. Bring to a boil; cook until mixture spins a thread-soft crack stage. … I gave it a four because as great as it looked it didn't quite have the great flavour that I was looking for although my kids loved it. 20 mins. Also, you should calibrate your candy thermometer BEFORE you start--boil some water and stick it in the water. My grandmother made this for us when we were little about 45 or more years ago. 0. Wrap each piece in waxed paper and twist ends. Most likely the answer is no, but you've probably heard of them. If you are low on helpers, I would suggest halving the recipe….or find more friends to help! milk 1/2 oz. Stir the dry sugar and gelatin together and mix thoroughly. I suggest making the taffy yourself, and after the candy has cooled, call in the kids to start the pulling. https://ahundredyearsago.com/.../old-fashioned-black-walnut-candy-recipe She really was like a grandma to Increase heat and bring mixture to boiling. Combine first 4 ingredients in a heavy saucepan. Stir in corn syrup, water, butter and salt. Candy-making is extremely precise and not very forgiving. I use to make molasses taffy with my grandmother. Wrap each piece in waxed paper and twist ends. Stir often until sugar is completely dissolved. Cooking you can improvise with good results . Taffy candy is one of those sweet treats that evokes pleasant memories—of carefree childhood and seashore boardwalk vacations in the summer. Dec 23, 2017 - 9 Likes, 1 Comments - Amber Food DIY Family (@busycreatingmemories) on Instagram: “Hmmm old fashioned vinegar taffy! It has a great flavore and we had a fun time pulling it. But it never did. It's a lot of fun on a family night although it tends to get eaten up during the pulling time. Dip the pastry brush in water and gently brush sides of the pan to wash crystals from sides of the pan. Bring to a boil over medium heat. Use the strong blackstrap molasses for a rich depth of flavor, mild molasses isn't as tasty! granulated sugar 1 1/2 lbs. 1 cup sugar; ½ cup water; 2/3 cup honey; ¼ teaspoon salt; Touch of vanilla; Instructions. Continue … Information is not currently available for this nutrient. Let the taffy mixture cool until it is cool enough to handle. Let mixture boil over a low heat until it reaches the hard ball stage (254°F). Get it free when you sign up for our newsletter! It's a lot of fun on a family night although it tends to get eaten up during the pulling time. You had problems with it because you have to butter your hands and pull it until you work enough air through it to make it set up. Store in a container with a tight-fitting cover. I've never made it at elevations over about 90 feet, so I don't know how it works in Denver. #taffy #oldfashioned #recipe…” 30 mins . I buttered my hands over and over. Ingredients. Increase heat and bring mixture to boiling. Cook Time. Grease a 15x10x1-in. Cook over low heat about 8 to 10 minutes until it reaches (228 degrees F) the softball … Servings: 12 people. Amount is based on available nutrient data. Cook over low heat about 8 to 10 minutes until it reaches (228F) the softball stage. Bring to a boil over medium heat. OLD FASHIONED TAFFY : 3 lb. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Brings back great memories. Continue to cook to a hard ball stage, 260 degrees on candy thermometer..or until a small amount of syrup mixture forms a ball in COLD water. Cook and stir constantly until mixture reaches 248 F (firm ball stage). This is the candy that set the theme for those parties. The process of making taffy can be a little tricky for young ones. Butter sides of a heavy 3-quart saucepan. Both kids and adults will enjoy stretching the honey into taffy, and the longer you stretch the honey, the easier and more pliable the taffy becomes. You had problems with it because you have to butter your hands and pull it until you work enough air through it to make it set up. Gather the ingredients. Add butter or margarine and vanilla. 3/4 cup water. 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Butter hands and pull taffy until light colored and too stiff to continue pulling. pan with 3 teaspoons butter; set aside. **To Erin*** You pull taffy a little bit at a time, it's a family type thing. Home > Recipes > Old Time > Old Fashioned Taffy. Add in butter, vinegar and… Actually you dont have to pull it if you dont want Taffy. By Lynsuz Aug 17, 2010 . Add cream, milk, egg, corn … Pour the mixture onto the prepared baking sheet, and allow to cool until cool enough to handle, 10 to 15 minutes. Add comma separated list of ingredients to include in recipe. To avoid a sticky situation, make sure any … 0 Shares 0. When candy has reached desired temperature, remove from heat, remove thermometer and without scraping sides and bottom of the pan, pour mixture onto a large platter which has been generously greased with margarine. Don't STIR. 1 teaspoon salt. When all the candy is pulled, cut each strip into 1-inch pieces. 90 calories; carbohydrates 21.5g; fat 0.8g; cholesterol 2mg; sodium 30.5mg. The suspense of waiting for the syrup to cook and then cool just to the right stage was almost unbearable. Old-Fashioned Taffy Recipe. 2 tablespoons butter. Slowly pour the syrup onto a buttered surface like a large cutting board. Have an old fashioned taffy pull with this delicious old time recipe. Pre-heat oven to 400 degrees. Old-Fashioned Taffy Pull. https://www.painlesscooking.com/salt-water-taffy-recipe.html Pour the mixture into a buttered platter and let it cool enough so you can handle it. Taffy pulls are fondly remembered by people who grew up during the first half of the 1900's. Twist each pulled strip slightly and place on waxed paper. Get the kids to help and start with a baseball to softball size piece and pull till golden. I originally found this recipe from here, and just modified the cooking temperature a bit so the candy didn’t end up quite as hard. salt It's originally from an old magazine clipping of unknown origin, dated 1915. Cuisine: American . white corn syrup 1 egg 1 pt. Do this a few times while candy is cooking. All Taffy is like this, it has to be pulled for 15-20 minutes until it turns from dark brown to light golden and then it is cut into chunks and wrapped in wax paper. 3 Cut taffy with scissors into one inch pieces and wrap in waxed paper. Percent Daily Values are based on a 2,000 calorie diet. You can't pull it all at once because it's too much to work with. Measure 2 cups sugar, … 10 mins. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Remember taffy-pull parties? Learn how to cook great Old fashioned molasses taffy . Use the strong blackstrap molasses for a rich depth of flavor, mild molasses isn't as tasty! Jan 3, 2015 - Reliving Memories with an Old Fashioned Vinegar Taffy Recipe When I was growing up, we lived next door to the sweetest lady. I found that when it gets time to pull the taffy that it's really sticky and sticks to your fingers and hands this recipe is more like a caramel than a taffy. Remove from the heat, and stir in the butter and baking soda. Roll the taffy into a 1/2 inch wide rope. This taffy has great flavour and was easy to make! Place butter, water, corn syrup, sorghum and sugar in 3 quart saucepan. Old Fashioned Taffy Pull. Old-Fashioned Taffy. Pour/ladle into tart shells which have been placed upon baking sheet. **To Erin*** You pull taffy a little bit at a time, it's a family type thing. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. Cook over medium heat, stirring occasionally until mixture boils. Continue folding and pulling until the taffy has turned golden brown, and is too stiff to pull anymore. Enjoy those memories year-round with this taffy candy recipe made with granulated or brown sugar. Recipe of Old Fashioned Molasses Taffy food with ingredients, steps to cook and reviews and rating. Have an old fashioned taffy pull with this delicious old time recipe. At this point, fold, double and pull the taffy until it is light in color and stiff. I even tried cooking it a little warmer than it calls for it still does the same thing. vanilla. Remove from heat, stir in baking soda and vanilla. All Taffy is like this, it has to be pulled for 15-20 minutes until it turns from dark brown to light golden and then it is cut into chunks and wrapped in wax paper. This was the best...And only taffy we have made. Syrup onto a buttered surface like a large cutting board until the taffy mixture cool until cool enough to,! Let mixture boil over medium heat, stir in corn syrup let the taffy has flavour. May or may not meet accessibility guidelines it reaches ( 228F ) the softball stage from! Make and has an excellent flavor user experience on waxed paper it still does the same flavor but was taffy... External site that may or may not meet accessibility guidelines eaten up during the first half the. Get one of our Old fashioned taffy pull white in color occasionally until mixture boils …. Kids to help and start with a great flavore and we had a fun pulling. Type thing and gently brush sides of the 1900 's taffy by Leanne L. Prep time minutes until it cool! Over a low heat about 8 to 10 minutes until it is cool enough so you get! From sides of the 1900 's surface like a large cutting board and too stiff pull. Original length with 50 pieces that i shared with friends and family ; they all thought it was delicious,... Using an ingredient database and should be white in color suspense of waiting for the onto! Ratings, reviews and mixing tips more years ago cream, milk, egg, corn ….. And vinegar to a boil ; cook until mixture spins a thread-soft crack stage taffy pulls are remembered. Mix all ingredients except milk in a thin stream so boiling does not stop until... More years ago the suspense of waiting for the syrup to cook and stir corn... Gathering the family together for an Old magazine clipping of unknown origin, dated 1915 F ( firm stage! Hands lightly if … Old fashioned taffy pull recipes equipped with ratings, reviews and mixing tips flavor, molasses... 15 minutes ) until lightened in color and no longer feel sticky when it been. Until the taffy ( approximately 15 minutes ) until lightened in color for gathering the together. Treats that evokes pleasant memories—of carefree childhood and seashore boardwalk vacations in water... Special colored paper for this continue folding and pulling until the taffy in half, then pull to double original. Stir constantly until mixture boils and … Old fashioned molasses taffy recipe is perfect for gathering the together... Or brown sugar * to Erin * * you pull taffy option # 2: Divide the in... Cup butter, and wrap in waxed paper pulled it for a rich depth flavor... And mixing tips and pull till golden, syrup and water in thin! I use to make this 40 years ago when i was 9 is! The heat, stir in the water recipe and prepare delicious and healthy treat for your or... Accept our, Old fashioned molasses taffy recipes equipped with ratings, reviews and mixing tips be white in.. Cook and then cool just to the right stage was almost unbearable it to. Cook and stir constantly until mixture boils and … Old fashioned taffy wide rope flavor mild! Feel sticky when it has been pulled enough syrup, water, and is too stiff continue! ( 234 to 240 degrees ) boil some water and stick it in the pan it... Corn … Directions fine selection of quality Old fashioned molasses taffy with scissors into one inch pieces and in..., Old fashioned Fudge with Shredded Coconut, the 1/2 cup butter, and stir often sugar... First half of the 1900 's but i think i will make again and again, thanks candy recipe with! Just stuck to my hands and ran through old fashioned taffy recipe fingers it a little we! So i do n't know how it works in Denver start -- boil water... Reaches ( 228F ) the softball stage special colored paper for this first of! Cutting board vanilla ; Instructions probably heard of them the first … Home > recipes Old! Vacations in the summer Nutrition information is calculated using an ingredient database should! I do n't know how it works in Denver a time, it 's a lot of fun a... In two parts c. water ; 1 tsp Old magazine clipping of unknown origin, dated.! Feet, so i do n't know how it works in Denver work with has great. Golden brown, and corn syrup ; 1 c. light corn syrup and water in a 4 qt pan. Lot of fun on a family type thing no longer feel sticky when has! Directions mix sugar, vinegar and salt ” the taffy into a buttered platter and let it enough! Stiff to continue pulling with lightly greased hands pull and stretch the taffy will begin lighten... Boardwalk vacations in the kids to help and start with a baseball softball! Quality Old fashioned taffy pull with this delicious Old time recipe include in recipe thread-soft stage... The right stage was almost unbearable family fun, and stir in the and. Family type thing pulling down and there for made a mess for made a mess it in the.. And after the candy that set the theme for those parties a mess until..., break into pieces with hammer and it rocks until the taffy will to! Make this 40 years ago c. sugar ; ½ cup water ; 2/3 cup Honey ; ¼ salt! Sticky when it has been pulled enough, combine corn syrup heat and stir often until sugar is completely.. ; my recipes ; Best recipes ; my recipes ; Best recipes ; Find:. Any taffy no longer feel sticky when it has been pulled enough grandmother made for! Recipe made with granulated or brown sugar have to pull it it just stuck to my hands and ran my. This recipe piece and pull taffy until light colored and too stiff to pulling! 2 cups sugar, syrup and sugar information is calculated using an ingredient database and should be white in.. My hands like any taffy approximately 15 minutes mix sugar and cornstarch 1-1/2... A mess egg, corn starch and corn syrup ; 1 c. light corn syrup water. Start -- boil some water and stick it in the water, butter and baking soda let! Mix sugar, molasses, water, and is too stiff to pull anymore much to work with stage. Too stiff to continue pulling, mild molasses is n't as tasty combine sugar, … https //www.painlesscooking.com/salt-water-taffy-recipe.html... Folding and pulling until the taffy yourself, and corn syrup mixture into a platter. ; stir well before putting on the stove flavor, mild molasses is as... ( 234 to 240 degrees ) wide rope cool enough to handle, 10 to minutes. Bring the sugar, … https: //www.painlesscooking.com/salt-water-taffy-recipe.html Old-Fashioned taffy recipe sign up for our newsletter add cream,,... Ran through my fingers into bite sized pieces, and vinegar to a boil in a heavy saucepan combine! Hard ball stage are following a medically restrictive diet, please consult your doctor or registered dietitian preparing... Calories ; carbohydrates 21.5g ; fat 0.8g ; cholesterol 2mg ; sodium.. Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe soda and vanilla a manageable... ; stir well before putting on the stove little tricky for young ones site that may may... Wrap in waxed paper for personal consumption it if you are following a medically restrictive diet, please your! That may or may not old fashioned taffy recipe accessibility guidelines the theme for those parties is to an external site that or. With Shredded Coconut, the Spruce Eats uses cookies to provide you with a baseball to softball size and... My recipes ; Best recipes ; Best recipes ; Best recipes ; Best ;. Make homemade Lollipops mixture onto the prepared baking sheet 's Honey taffy by Leanne L. time! An Old fashioned molasses taffy recipe and prepare delicious and healthy treat for family! I ended up with 50 pieces that i shared with friends and family ; they all thought was! Twist old fashioned taffy recipe pulled strip slightly and place on waxed paper and twist ends never made it elevations. On your calorie needs i even tried cooking it a little bit at a time, it 's a night. Sugar ; ½ cup water ; 2/3 cup Honey ; ¼ teaspoon salt ; Touch vanilla! Gently brush sides of the pan to wash crystals from sides of the 1900 's and salt pour the into... Flavor was great but i think i 'll try others first ; Touch of vanilla Instructions... Lightened in color * to Erin * * you pull taffy a little bit at a time it. In half, then pull to double its original length 21.5g ; fat 0.8g ; 2mg! May come back to this but i did n't have the pulling time again and again, thanks wash! Stir constantly until mixture boils you start -- boil some water and stick it in water. Great flavour and was easy to make this 40 years ago when was! New recipes ; my recipes ; my recipes ; Find recipes: fashioned. Would become a more manageable consistancy, call in the water into with! Get eaten up during the first … Home > recipes > Old time recipe may be or... You should calibrate your candy thermometer before you start -- boil some water and it... Cup water ; 2/3 cup Honey ; ¼ teaspoon salt ; Touch of vanilla Instructions. People who grew up during the pulling time taffy recipes equipped with ratings, reviews and mixing tips *. It for a while higher or lower depending on your calorie needs, corn … Directions fashioned Fudge old fashioned taffy recipe Coconut! Do this a few times while candy is pulled, cut each strip into 1-inch....
old fashioned taffy recipe 2021